Byrncliff Resort & Conference Center is a four-season resort specializing in golf, dining, skiing and accommodations. Byrncliff is seeking dependable, personable people with positive attitudes and some hospitality experience. Candidates must be able to work nights, weekends and some holidays. Positions available are hourly and non-supervisory. Part-time to full-time work available.>
The Byrncliff team exemplifies these values: • A positive attitude toward co-workers and customers • A sense of teamwork each and every day • A commitment to anticipating & exceeding customer expectations • Taking accountability for how we act and react each day • Pride in ourselves and in Byrncliff We are looking for additions to our team that will also exemplify these values.
Byrncliff is always accepting applications and resumes as jobs may open at any time.
Positions Guest Service Agent: Primarily responsible for receiving incoming calls, making reservations, and handling customer inquiries. Basic computer skills, excellent communication skills, and professional business dress required. Must be outgoing, detail-orientated, neat, and able to multi-task. Line Cook: Primarily responsible for preparing food for the a la cart restaurant and banquet facility to Byrncliff standards. Must be able to use basic kitchen equipment and maintain kitchen sanitation to Board of Health standards. Restaurant Server: Primarily responsible for serving food and beverage to guests according to Byrncliff guest service standards. Must be personable, able to multi-task and maintain restaurant sanitation to Board of Health standards. Housekeeping Attendant: Responsible for cleaning hotel rooms, dining and banquet facilities and restrooms according to Byrncliff standards. Responsibilities include, but are not limited to, cleaning, vacuuming, dusting, mopping, making beds and doing laundry. Housekeeping attendants must be detail-oriented, organized, be able to lift over ten pounds, and be able to handle household chemicals and solutions properly. Bartender: Primarily responsible for mixing and serving beverages to guests according to Byrncliff guest service standards. Must be personable, able to multi-task and maintain restaurant sanitation to Board of Health standards.
Summer Employment Lifeguard: Ensures the safety of the guests of the outdoor pool and mini-golf recreation area by preventing and responding to emergencies. Lifeguards are also responsible for the operation of the snack-bar while maintaining a clean, safe environment. Must have lifeguard, first aid and CPR certifications.
Winter Employment Ski Instructors: Part-time, flexible schedules - Provide classic and/or skate ski lessons to beginners through advanced skiers.
Pick-up and submit applications at Byrncliff. You many include your resume and references as well. Click here to view/print the Application for Employment
Equal Opportunity Employer
• If you are applying for a hospitality job (ie: server, cook, bus-person, guest service agent), then list ALL of your hospitality experience on your resume/application. • Have professional references typed up and with you during the interview. Professional references include the names and phone numbers of your managers/supervisors specifically from your hospitality jobs. • Include your work availabilty on your application or as an additional attachment with your name and the position you are applying for on it. • Do not arrive more than ten minutes early and never arrive late. • Know about Byrncliff Resort and Conference Center. If you want to be a server or cook, then you should have a basic idea about what food items are on Byrncliff's menu. • Dress appropriately.